Subtle golden hues highlight the aspect of this cuvée, imparting brightness and elegance.
Its delicate effervescence is enhanced by a chorus of fine bubbles.
The aromas are expressed gradually on notes of mirabelle plum and freshly picked grape blossoms.
The yellow fruit flavours – peach, apricot and nectarine – gradually blend with those of bitter orange, producing a well-balanced wine with remarkable breadth that finishes on lemony notes.
Dosage 8 g/l
Cellar ageing between 24 and 36 months
Drinking temperature between 8°C and 10°C
Ideal as an aperitif with some drycured ham tapas following a flamenco performance
With an avocado salmon poke bowl over lunch with colleagues
With cheeses like abondance, Parmesan or Comté during an evening with friends
2020 - Sakura Japan Women’s Wine Awards - Or
2018 - Sakura Japan Women’s Wine Awards - Or
2018 - Guide Revel - 16/20
2017 - International Wine Challenge - Or
2017 - International W & S Competition - Argent
2017 - Sommelier Wine Awards - Argent